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Caractere baguette The revisited

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1

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Caractere baguette
Christophe Pélerbe

Recipe created by :

Christophe Pélerbe, Baker Expert France

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Moments of consumption :

Breakfast Snack Dinner Lunch Brunch Aperitif

Recipe made with :

36831 Caractère Baguette 280g /medias/sys_master/images/h79/hb1/8841811361822/Picto_Precuit_EN/Picto-Precuit-EN.svg

Picto_ingredients.svg List of ingredients

  • Caractère baguette
  • Butter
  • 1 slice of superior white ham
  • Flat-leaf parsley

Picto_preparation.svg Preparation steps

  • Defrost the bread for around 10 minutes at and then cook for 11-13 minutes at 210°C.
  • Cut the slice of ham into strips.
  • Cut the baguette in 2 without separating the 2 parts.
  • Spread butter on the bottom half of the bread, then add the strips of ham and flat-leaf parsley.
  • Close the sandwich.
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